Asparagus & Pecan Stir-Fry

May 16, 2017
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For some people, especially avid meat lovers, the idea of having a meal that’s built exclusively around plants sounds like some kind of punishment. But in fact, it’s a wonderful way…

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Lentil & Veg Soup

Apr 19, 2017
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This is one of those ‘dishes-that-can-pass-as-a-two-course-meal’ soup. It’s hearty, robust and will probably be a hit with meat lovers as well. It’s also a very forgiving soup, as most ingredients…

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Broccoli & Salmon Quiche

Jan 03, 2017
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This is a super easy recipe and a crowd pleaser, kids and adults will equally love it, I swear even people who are not fish aficionados will enjoy this dish….

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(Not Too Spooky)
Rose Hip Jam Crostata

Oct 31, 2016
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We don’t really celebrate Halloween. At least, not in the proper, pumpkin-carving, costume-hunting and decorating-our-home-with-spooky-stuff kind of way. Somehow, after having our daughter, noticing the hype of importing every other…

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Innocent Banana & Mango Bread

Oct 25, 2016
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Banana Bread comes in many shapes and forms and it’s that type of dessert that allows one to play with additional mix-ins as one pleases. The possibilities are endless and since bananas go…

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Kale, Mushroom & Gruyère Tart

Oct 21, 2016
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This is hands down one of the best savoury tarts I’ve had in a while. I’ve been experimenting with wholemeal flour lately and so far, this recipe has rendered the…

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